Caramel-Apple Cider Recipe

caramel-apple cider recipe
Have the taste of autumn any time of year. This warm drink soothes the soul.

Overview


Total time:  01 M  30 S

Servings:  2

Calories:  164


Ingredients

  • 3 tbsp. caramel bits or 4 caramels
  • 1/4 tsp. pumpkin pie spice
  • 2 apples peeled and quartered
  • 1 1/4 cups warm water

Nutritional Information

  • Serving Size: 9 fl. oz.
  • Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 1mg
  • Sodium: 45mg
  • Carbohydrates: 39g
  • Fiber: 4g
  • Sugar: 31g
  • Protein: 1g

Instructions

  1. Add all ingredients to FourSide or WildSide+ jar.
  2. Secure lid and select "Soup" or "90" or blend on a High speed for 90 seconds.



27 comments


  • Allison 'Bergeth' Vail

    Mine turned out all frothy. I am hoping it tastes better after it is no longer frothy. Otherwise I’m disappointed. =(


  • Sylvi

    Or coconut sugar!


  • Linda

    I haven’t thanked you for all the really good recipes you have given me…so THAK YOU!


  • Blendtec

    You’re so welcome! We’re happy you’re enjoying them!


  • Angelique Thomas

    making this for a school activity. what kind of apples give it the most flavor?


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