Recipes
This hearty bread is full of savory flavor.
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These light, tender biscuits have a touch of homemade whole grain goodness and are quick to whip up in a Blendtec blender. Try serving with freezer jam or honey or use as the topping to vegetable pot pie.
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This traditional white bread is easy to make and sure to please.
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This versatile dough is quick, easy to make and perfect for pretzels.
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This recipe will satisfy your craving for crêpes, but with less fat and fewer calories than traditional versions.
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