Lemon Frozen Yogurt
Do you love frozen yogurt? This recipe provides all the goodness without the guilt. Serve this frozen treat with your favorite berries.
Overview
Total time: 45 S
Servings: 8
Calories: 72
Ingredients
- 1/3 cup fresh lemon juice
- 1 1/2 cups vanilla whole-fat yogurt
- 2 tbsp. agave nectar
- 1/2 banana
- 4 cups ice cubes
Nutritional Information
- Serving Size: ½ cup
- Fat: 1g
- Saturated Fat: 1g
- Cholesterol: 6mg
- Sodium: 25mg
- Carbohydrates: 13g
- Fiber: 1g
- Sugar: 11g
- Protein: 1g
Instructions
- Add ingredients to WildSide+ jar in order listed.
- Secure lid and select "Ice Cream" or blend on a Low speed for 15 seconds, then blend on a Medium to Medium-High speed for 30 seconds.
How much lemon juice?
How much stevia?
Does it have to be full fat yogurt?
Please clarify the amount of lemon juice. It’s blurry on my screen! Is it one-third cup?
Could you use plain or vanilla greek yougurt instead of the whole fat?
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