Desserts · Frozen · Ice Cream · Kids · Spring and Summer · 61 comments ·

Lemon Frozen Yogurt

lemon frozen yogurt
Do you love frozen yogurt? This recipe provides all the goodness without the guilt. Serve this frozen treat with your favorite berries.

Overview

Total time:  45 S

Servings:  8

Calories:  72

Ingredients

  • 1/3 cup fresh lemon juice
  • 1 1/2 cups vanilla whole-fat yogurt
  • 2 tbsp. agave nectar
  • 1/2 banana
  • 4 cups ice cubes

Nutritional Information

  • Serving Size: ½ cup
  • Fat: 1g
  • Saturated Fat: 1g
  • Cholesterol: 6mg
  • Sodium: 25mg
  • Carbohydrates: 13g
  • Fiber: 1g
  • Sugar: 11g
  • Protein: 1g

Instructions

  1. Add ingredients to WildSide+ jar in order listed.
  2. Secure lid and select "Ice Cream" or blend on a Low speed for 15 seconds, then blend on a Medium to Medium-High speed for 30 seconds.

61 comments

  • ILove2Bake

    Plus agave is highly processed as well.

  • Mom of a bronie

    I have been looking for a good sugar substitute, was thinking about using agave nectar, thanks fo rthe info on it!

  • unterderlaterne

    Xylitol is great since it re-mineralizes ones teeth ! No after-or bitter taste for me!

  • Kimm Corser

    Thanks, I was wondering if 100%raw Stevia powder was ok to use, since that’s all I buy. I use it in everything. I was planning to use more juice as well.

  • Kimm Corser

    Start out with one then taste and go from there, in baking it’s cup for cup, I would think it be the same here.

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