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Cheese Ball and Gluten-Free Crackers [Recipe of the Week]
This unique cheese ball will be the highlight of any party. Accompany this spread with Blendtec's Gluten-Free Crackers, your favorite pita bread, or sliced fruit, like apples and pears. 
Ingredients 1⁄3 cup pecans 8 oz Neufchâtel cheese 2 oz blue cheese, crumbled 3 oz cheddar cheese, crumbled 1 tsp Dijon mustard 1 tsp Worcestershire sauce 1⁄8 tsp garlic powder 1⁄8 tsp kosher or sea salt 1⁄4 cup fresh parsley See instructions and nutrition information on the recipe page » 
Ingredients 1 cup raw almonds 1 egg 3 tbsp water 1⁄4 tsp salt 1 cup quinoa flour See instructions and nutrition information on the recipe page »
Ingredients 1⁄3 cup pecans 8 oz Neufchâtel cheese 2 oz blue cheese, crumbled 3 oz cheddar cheese, crumbled 1 tsp Dijon mustard 1 tsp Worcestershire sauce 1⁄8 tsp garlic powder 1⁄8 tsp kosher or sea salt 1⁄4 cup fresh parsley See instructions and nutrition information on the recipe page » Ingredients 1 cup raw almonds 1 egg 3 tbsp water 1⁄4 tsp salt 1 cup quinoa flour See instructions and nutrition information on the recipe page »
Anyone with a gluten allergy (or Celiac) will have to substitute the Worcestershire sauce in the recipe for something else.
Otherwise it sounds amazing!
Yum!! I think I will try with Almonds.
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