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Those who suffer from celiac disease or gluten-sensitivity aren’t the only ones who are making a conscious decision to avoid foods that contain gluten. The gluten-free diet has been gaining acceptance recently among the general population, and as a result,...
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Eating healthily can be a complex and time-consuming endeavor. Think about it, between counting carbs, avoiding sugar, limiting fat intake, and generally placing everything you eat under a microscope’s worth of close inspection, it’s a wonder that we don’t all...
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By Melissa Danielle of Holistic Honeybee Cooking is a huge part of my life. My mother is an excellent home cook and would demonstrate her Southern-inspired cooking during every major holiday. She never used recipes. The only time I saw her...
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Avocado Aioli Get the full recipe on the Blendtec Recipes page. This twist on classic aioli is full of many nutrients (thanks to the avocado!). Did you know that an avocado provides more potassium than a banana? This fruit also...
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Sure, the canned stuff is pretty good but it doesn't beat thick, homemade whipped cream! This stuff is so incredibly easy in the Blendtec that you'll never settle for the canned stuff again. Ingredients 1 cup heavy whipping cream 1 tbsp powdered...
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