Recipes ·
Apricot Orange Vinaigrette [Recipe of the Week]
Apricot Orange Vinaigrette
Ingredients
¼ c orange juice
¼ c white wine vinegar
¼ c grapeseed oil
1¼ c fresh apricots, halved, pitted, and peeled
½ tsp kosher or sea salt
¼ tsp ground black pepper
3 tbsp granulated sugar
¼ c white wine vinegar
¼ c grapeseed oil
1¼ c fresh apricots, halved, pitted, and peeled
½ tsp kosher or sea salt
¼ tsp ground black pepper
3 tbsp granulated sugar
Get the full recipe on the Blendtec Recipes page.
This easy to make vinaigrette is the perfect combination of apricot and orange flavor. It will complement any summer salad, for even more flavor, try adding goat cheese and freshly cut pears to top off your salad.
Apricots
Fresh apricots are a great source of vitamins A and C. Both of these vitamins are considered antioxidants and have many health benefits. Vitamin A is essential for vision, and healthy hair and skin. As many of us know, vitamin C is plays a crucial part in fighting off colds and other infectious agents to keep us healthy and strong. Apricots are also a good source of potassium, manganese, iron, calcium, and zinc.
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