Cookies & Cream Ice Cream
Take a break from the milk and cookies by making this ice cream favorite!
Overview
Total time: 01 M
Servings: 6
Calories: 250
Ingredients
- 1/4 cup half and half (half milk/half cream)
- 3 oz. sweetened condensed milk
- 1/2 tsp. vanilla extract
- 1/4 tsp. fresh lemon juice
- 2 cups whole milk cubes (about 1 tray of frozen milk)
- 4 Oreo cookies
Nutritional Information
- Serving Size: ½ cup
- Fat: 11g
- Saturated Fat: 6g
- Cholesterol: 20mg
- Sodium: 150mg
- Carbohydrates: 31g
- Fiber: 0g
- Sugar: 25g
- Protein: 5g
Instructions
- Add first five ingredients to jar in order listed and secure lid.
- Select "Ice Cream" cycle.
Note: If your Blendtec doesn’t feature an Ice Cream/Frozen Yogurt button, blend on a Low speed for 15 seconds, then blend on a Medium High speed for 30 seconds. If more blending is required, press pulse several times until desired texture is achieved. Pulse in Oreos.
I want a chocolate rocky roads ice cream recipe
Try refreshing the page and clicking print again. Let us know if that works or not.
I have the classic 570 and low for 15 then medium for 30 left the ice cream in more of a milk shake consistency… Less medium for thicker or more milk cubes?
Either less blending time or more milk cubes will work. However, it will be more of a soft serve consistency and not hard like ice cream you’d buy at the store. You can put it in the freezer for a bit until it hardens up.
when I hit the Print button on this page it takes me to a page to share on Twitter? I would like to print it…
Leave a comment